Description
Oha soup box
preparation time : 45 minutescooking time : 55 minutes
OHA SOUP |
|
INGREDIENT | RECIPE |
meat + pomo | Peel ,wash and cook cocoyam in 1 litre water till soft, drain and mash (20 minutes)wash and debone smoked fish (5 minutes)properly wash oha leaves (7- 10 minutes)
Thoroughly wash meat,ponmo and stock fish (10 minutes)
Cook with sliced onions, seasoning cubes,salt, cameroun pepper and salt till tender (20-25 minutes) Add in smoked fish, palm oil and leave to cook for 7-8 minutes Add mashed cocoyam into cooking mixture and leave for 10 minutes. Stir properly; add in blended rodo and ground crayfish Leave to boil for 7-8 minutes. Add in oha leaves and leave to cook for 3 – 5minutes. OHA SOUP IS READY |
Cocoyam | |
Palm oil (2-3 cooking spoons) | |
 oha leaves | |
Smoked fish | |
Onions | |
blended rodo | |
cameroun pepper (2 teaspoon)- optional | |
Ground crayfish (3 tablespoon) | |
seasoning cube | |
Salt | |
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